We produce, export, and supply ginger powder of superior quality and gluten-free as per buyer requirements.

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Ginger is the spicy and flavourful root of the flowering plant Zingiber officinale. Commonly used to season food, it also has a long history as a folk medicine treatment for multiple ailments. 1. Decrease Menstrual Bleeding 2. Nausea Relief 3. Pain Reduction

 

Ginger is often used in Asian cuisine, as well Caribbean and West African dishes. It goes well with sushi and plenty of Western dishes too, especially those with pumpkin or squash. The spice is also popular for being the main flavoring agent in ginger ale and ginger beer.

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SCIENTIFIC NAME: ZINGIBER OFFICINALE

New Crop: DECEMBER – JANUARY

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Colour: Brown

Packing in: As per Buyer requirements